The Irma Black Award & Cook Prize Ceremony 2018 LIVE STREAM
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Thursday, May 10 at 10:00am
The Irma Black Award and Cook Prize Ceremony LIVE from
The Bank Street College of Education
PROGRAM SCHEDULE:
Welcome
Shael Polakow-Suransky, GSE ’00, President, Bank Street College of Education
Jed Lippard, Dean, Children’s Programs, Bank Street College of Education
Cynthia S. Weill, Director, the Center for Children’s Literature, Bank Street College of Education
Laura Vaccaro Seeger, Keynote Speaker
2018 Irma S. and James H. Black Honor Books
AFTER THE FALL: HOW HUMPTY DUMPTY GOT BACK UP AGAIN written and illustrated by Dan Santat
published by Roaring Brook Press
HOW THE COOKIE CRUMBLED: THE TRUE (AND NOT-SO-TRUE) STORIES OF THE INVENTION OF THE CHOCOLATE CHIP COOKIE written and illustrated by Gilbert Ford
Atheneum Books for Young Readers, published by Simon & Schuster
SPARKLE BOY
written by Lesléa Newman; illustrated by Maria Mola
published by Lee & Low Books
2018 Irma S. and James H. Black Award Winner
7 ATE 9: THE UNTOLD STORY
written by Tara Lazar; illustrated by Ross MacDonald
published by Disney Hyperion
2018 Cook Prize Honor Books
GRAND CANYON
written and illustrated by Jason Chin
published by Neal Porter Books, Roaring Brook Press
THE HIDDEN LIFE OF TOAD
written and photographed by Doug Wechsler
published by Charlesbridge
KARL, GET OUT OF THE GARDEN!: CAROLUS LINNAEUS AND THE NAMING OF EVERYTHING
by Anita Sanchez illustrated by Catherine Stock
2018 Cook Prize Winner
BEAUTY AND THE BEAK: HOW SCIENCE, TECHNOLOGY, AND A 3-D PRINTED BEAK RESCUED A BALD EAGLE
by Deborah Lee Rose and Jane Veltkamp
published by Persnickety Press
ABOUT THE IRMA BLACK AWARD AND COOK PRIZE
Irma Black wrote and edited children’s books. She was a longtime member of the Bank Street Writers Laboratory. The Irma S. and James H. Black Award for Excellence in Children’s Literature is awarded to an exceptional book whose text and illustration augment each other in such a manner that they create an unforgettable whole.
The Cook Prize is named in honor of Don Cook of the Bank Street Graduate School of Education and Michael Cook (no relation) of the Bank Street School for Children. The Cook Prize is awarded to an outstanding picture book focused on science, technology, engineering, and math (STEM) for those aged eight to ten.
ABOUT THE BANK STREET COLLEGE OF EDUCATION
The mission of Bank Street College is to improve the education of children and their teachers by applying to the education process all available knowledge about learning and growth, and by connecting teaching and learning meaningfully to the outside world. In so doing, we seek to strengthen not only individuals, but the community as well, including family, school, and the larger society in which adults and children, in all their diversity, interact and learn. We see in education the opportunity to build a better society.
Read more, here.
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Executive Producer: Julie Gribble
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